Marumiya Dashi Chazuke with Plum and Mitsuba, with a subtle shiso flavor, 66.7g

Ume Ochazuke with pressed barley rice.

Marumiya's "Shime no Dashi Ochazuke, Ume and Mitsuba with a Slight Shiso Flavor, 66.7g" is a refreshingly flavorful dashi ochazuke made with a dashi broth of bonito and kelp, with the added flavor of shiso. The rice contains pressed barley, which has a plump and granular texture, and includes ingredients such as pickled plum, rice crackers, green onions, and mitsuba, making it an easy way to enjoy authentic ochazuke. It's ready in just one minute after adding hot water, making it the perfect dish for busy times, as the final meal, or as a light late-night snack.

Marumiya Dashi Chazuke with Plum and Mitsuba, Slightly Shiso Flavored, 66.7g Product Specifications

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Name: Dashi Chazuke with Plum and Mitsuba, Cup 66.7g Ingredients: [Rice] Non-glutinous rice (domestic), barley, rapeseed oil/trehalose, emulsifier, (contains soybeans) [Soup with ingredients] Salt, sugar, plum paste, rice crackers, dried bonito flakes, green onion, dextrin, shiso leaf, kelp powder, starch, mitsuba, wheat flour, palm oil, plum vinegar/seasoning (amino acids, etc.), citric acid, coloring (anthocyanin, caramel), antioxidant (vitamin E), (contains wheat) Storage: Room temperature Nutritional Information: Dashi Chazuke with Ume and Mitsuba (66.7g): Energy 119kcal, Protein 3.2g, Fat 1.0g, Carbohydrates 25g, Sodium Equivalent 2.5g Allergen Information: Wheat and soybeans