Kappo Tachiyoshi Loose Rice Base, Sweetfish (for 2 cups)

This is a luxurious shredded rice dish made with a whole sweetfish. Simply shred and mix in the fish without worrying about the bones or head, and enjoy as is. You can also enjoy the slightly bitter intestines of the sweetfish. The sweetfish is seared over an open flame, so it doesn't have a fishy smell. We hope you enjoy the flavors of Kappo Tateyoshi.

Kappo Tateyoshi's "Shired Rice Mix - Ayu (for 2 cups)" is a seasoning for cooked rice made with a whole, domestically caught sweetfish. The sweetfish is seared over an open flame to add a fragrant aroma, eliminating any fishy smell, and the bones and head are softened, so you can simply shred it, mix it in, and enjoy. By cooking two cups of rice, the ingredients, and the included dashi broth in a rice cooker, you can easily create luxuriously flavorful rice that also features the bittersweet flavor of sweetfish intestines. It can be stored at room temperature and has a shelf life of approximately 150 days. This authentic seasoned rice mix allows you to easily enjoy the flavors of a long-established Japanese restaurant at home.

Kappo Tachiyoshi Hogushi Rice Mix Sweetfish (for two cups) Product Specifications

Other

Name:Takikomi Gohan no Moto Food Allergies:Wheat, soybeans, sesame Ingredients:�yIngredients�z Sweetfish (domestic), sauce (soy sauce (honjozo), sugar, mirin, sesame oil, rice vinegar, garlic, ground sesame, spices), (contains wheat, soybeans, and sesame) �yDashi Stock�z Soy sauce (mix), bonito flakes, mirin, sugar, salt, bonito extract/seasoning (amino acids, etc.), alcohol, (contains wheat and soybeans) Origin:Made in Japan Storage:Store in a cool, dark place away from direct sunlight. Nutritional Information:Energy 201kcal, Protein 18.9g, Fat 7.6g, Carbohydrates 15.6g, salt equivalent 8.7g table