Moranbong Easy One Vegetable Stir-fry with Mixed Vegetables and Thick Sauce 310g

With just one vegetable, you can make a "vegetable-based thickened side dish" that goes perfectly with rice.

Moranbong's "Easy One-Vegetable Stir-Fry with Mixed Vegetables 310g" is a seasoning set that lets you easily create a large, rice-friendly Chinese-style side dish with a rich, filling thickened sauce using just one of your favorite vegetables, such as cabbage or Chinese cabbage. The thickened sauce features domestic carrots, boiled bamboo shoots, squid, and wood ear mushrooms, and is characterized by a rich, soy-flavored mixed vegetable sauce with oyster, scallop, and shrimp extracts. After cutting and frying the vegetables, simply add this product and stir-fry lightly to create a dish that allows you to enjoy the refined flavor and texture of the ingredients. You can also add thinly sliced __pork, shrimp, or quail's eggs to create a unique dish.

Moranbong Easy One-Vegetable Stir-Fry with Mixed Vegetables and Thick Sauce 310g Product Specifications

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Food Allergies: Wheat, shrimp, squid, soybeans, chicken, pork Ingredients: Carrots (domestic), boiled bamboo shoots, soy sauce, edible vegetable oil, squid, wood ear mushrooms, oyster extract, sugar, grated ginger, pork extract, chicken extract, grated garlic, fermented seasoning, scallop extract, shrimp sauce, protein hydrolyzate, fish sauce (seafood), pepper/seasoning (amino acids, etc.), thickener (modified starch, xanthan) (contains shrimp, wheat, squid, soybeans, chicken, pork, fish sauce (seafood)) Storage: Avoid direct sunlight and store at room temperature. Nutritional Information Nutritional Information [per serving (124g)]: Energy: 98kcal, Protein: 4.5g, Fat: 5.1g, Carbohydrates: 8.5g, Sodium Equivalent: 2.7g