Kuze Fuku Shoten fk00280 Mixed Rice Mixer with Bunashimeji Mushrooms, Dried Chirimen Mushrooms, and Sansho Pepper, 150g (2 cups) [Retort Pouch]

This mixed rice mix is __made with domestically grown Buna-shimeji mushrooms and dried chirimen mushrooms, and the aroma of small, piquant sansho peppercorns. Just mix it with freshly cooked rice!

Kuse Fuku Shoten's "Mixed Rice Mixed with Buna-shimeji, Dried Chirimen, and Sansho Pepper 150g" is a luxurious mixed rice mix made with domestically grown Buna-shimeji mushrooms and dried chirimen mushrooms, and piquant sansho peppercorns from Wakayama Prefecture. The plump texture of Buna-shimeji mushrooms, the rich flavor of dried chirimen, and the piquant spiciness and refreshing aroma of dried sansho peppercorns and powdered sansho pepper create an exquisite harmony for a sophisticated taste. The fragrant oil, created by frying the sansho peppercorns in oil, coats the rice with the rice, creating a deep, restaurant-like flavor. Furthermore, dried sardine extract enhances the umami flavor, and simply mixing makes it easy to create high-quality mixed rice. This product uses fresh shimeji mushrooms, which, unlike typical boiled or salted mushrooms, preserves their aroma and flavor. Simply pair it with freshly cooked white rice to enjoy the taste of a high-end restaurant at home. The pungent kick and refreshing aroma of sansho pepper add a touch of spice, with a slightly bitter aftertaste. Easy to enjoy even on a busy day, this dish is perfect for breakfast, lunch, or dinner. It's also suitable for a wide variety of dining occasions, including pasta, fried rice, and inari sushi. The overall elegant and sophisticated flavor makes this a product we can confidently recommend as a "slightly more grown-up mixed rice."

Kuse Fuku Shoten fk00280 Mixed Rice Base with Buna-Shimeji Mushrooms, Dried Chilimen, and Sansho Pepper, 150g Product Specifications

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Name: Mixed Rice Base with Buna-Shimeji Mushrooms, Dried Chilimen, and Sansho Pepper 150g Food Allergies: Wheat and soybeans Ingredients: Bunashimeji mushrooms (Nagano Prefecture), soy sauce, dried young sardines (domestic), sugar, vegetable protein hydrolyzate, mirin, rapeseed oil, sake, dried sardine extract, shiitake mushroom extract, starch, salt, Japanese peppercorns (domestic), kelp extract, yeast extract, agar, Japanese pepper (contains wheat and soybeans) Origin: Japan Storage: Store at room temperature away from direct sunlight (refrigerate after opening) Nutritional Information: Nutritional Information (per 100g, estimated): Calories 114kcal, Protein 6.0g, Fat 4.3g, Carbohydrates 12.9g, Sodium Equivalent 4.30g