Marumiya Home Dining: Deep-fried Tofu and Hijiki Seaweed Stew Base, Boxed, 120g

Just add hijiki seaweed, carrots, and soybeans and simmer! A seasoning for simmering hijiki seaweed with bonito stock.
Marumiya's "Homemade Fried Tofu and Hijiki Seaweed Seasoning 120g" contains hijiki seaweed, carrots, and soybeans, and all you need is simmered fried tofu. The sweet and spicy soy sauce flavor with bonito stock makes it a convenient and delicious side dish for fish dishes. You can easily make a Japanese-style simmered dish for 2-3 people by simply simmering it in a frying pan, making it the perfect dish for busy days.

Marumiya Homemade Tofu and Hijiki Seaweed Stew Base, Boxed, 120g Product Specifications

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Name:Homemade Tofu and Hijiki Seaweed Stew Base, Boxed 120g Food Allergies: Wheat and soybeans Ingredients: Hijiki (from Korea), carrots, soy sauce, sugar, soybeans, mirin, starch, extracts (shiitake mushrooms, bonito flakes), yeast extract powder, salt, protein hydrolyzate, bonito flakes powder (contains wheat and soybeans) Storage: Room temperature Nutrition Information for Deep-Fried Tofu and Hijiki Simmered Sauce (48g): Energy 33kcal, Protein 1.2g, Fat 0.24g, Carbohydrates 6.3g, Sodium Equivalent 1.0g