Kusakabe 3 Year Aged Soybean Koji Miso 450g
Kusakabe 3 Year Aged Soybean Koji Miso 450g
Three-Year Aged Blended Soybean and Rice Miso
This miso blends bold soybean miso with rice koji, then ferments and ages the mixture again for a luxurious three-year result.
Its deep, complex flavor reflects the traditional wooden barrel methods used in Hida Takayama, Gifu, for over 130 years.
It works well as a base for cooking or as a rich topping for rice.
Kusakabe 3 Year Aged Soybean Koji Miso 450g Product Specifications
| Other |
Product Type:Blended Miso (Soybean and Rice) Ingredients:Soybean miso (soybeans (Canada), salt, alcohol), rice miso (soybeans (Canada), rice, salt, alcohol) Net Content:450g Country of Origin:Gifu Storage Instructions:Store away from direct sunlight in a cool, dark place. Manufacturer:Kusakabe Miso Shoyu Jozo Co., Ltd. Allergen:Soybeans Nutrition Facts:Calories: 197kcal, Protein: 13.4g, Fat: 7.0g, Carbohydrate: 20.1g, Salt Equivalent: 9.3g (per 100g, estimated) |
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