Yamaki Organic JAS Brown Rice Miso 500g

This organic brown rice miso is made with carefully selected ingredients, using domestically grown organic soybeans, brown rice, sun-dried salt, and the famous Shinsen water. Its deep umami, unique to brown rice, and well-balanced flavor make it a popular choice.

Yamaki's Organic JAS Brown Rice Miso 500g is made with domestically grown organic whole soybeans, brown rice, sun-dried salt, and the famous Shinsen water from the Chichibu Mountains. Slowly aged using traditional methods that have been passed down for over 100 years, it boasts the deep umami and well-balanced flavor characteristic of brown rice. It contains no synthetic additives, preserving the natural flavor, enhancing your daily miso soup. You can also enjoy its savory flavor in a variety of ways, such as spreading it directly on rice balls and baking them. While brown rice miso is considered rare due to its unique manufacturing challenges, Yamaki Brewery has commercialized it after much trial and error in response to customer feedback. It is a popular product focused on both health and taste.

Yamaki Organic JAS Brown Rice Miso 500g Product Specifications

Other	Ingredients:Organic soybeans (domestic), organic rice (domestic), salt Storage Instructions:Store at room temperature, avoiding direct sunlight and high temperatures. After opening, refrigerate and consume as soon as possible.