Nihonichi Whole Soybean Soy Sauce
Nihonichi Whole Soybean Soy Sauce
Traditionally Brewed Soy Sauce Made with 100% Domestic Soybeans
This soy sauce is made from domestic whole soybeans and domestic wheat using a method passed down since the company's founding in 1787.
It is slowly brewed in traditional wooden barrels for over a year, developing a rich, mellow depth of flavor.
A time-honored koikuchi soy sauce with smooth umami.
Nihonichi Whole Soybean Soy Sauce Product Specifications
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Product Type:Koikuchi Soy Sauce (Naturally Brewed) Ingredients:Soybeans (100% domestic, non-GMO), wheat (100% domestic), salt/alcohol Net Content:1800ml Storage Instructions:Avoid direct sunlight, high temperatures, and high humidity; use promptly after opening. Manufacturer:Oka Naozaburo Shoten Co., Ltd. Allergen:Wheat, soybeans Nutrition Facts:Calories: 72kcal, Protein: 9.2g, Fat: 0.0g, Carbohydrate: 8.8g, Salt Equivalent: 16.8g (per 100ml) |
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