Choice Japan Korean Black Garlic 50g
Choice Japan Korean Black Garlic 50g
Korean Fermented Black Garlic Cloves
Made from raw garlic grown in Namhae County, South Korea, and slowly fermented for about a month.
The fermentation process mellows the sharp bite of raw garlic into a chewy, subtly sweet, and tangy bite.
Simply peel and enjoy as a daily snack or health-conscious treat.
Choice Japan Korean Black Garlic 50g Product Specifications
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Product Type:Fermented Black Garlic Ingredients:Raw Garlic (Namhae County, South Korea) Net Content:50g Country of Origin:South Korea Manufacturer:Choice Japan Co., Ltd. Serving Suggestions:Peel and eat as is. A suggested serving is 1 to 2 cloves per day. Allergen:None Nutrition Facts:Calories: 132kcal, Protein: 5.3g, Fat: 0.35g, Carbohydrate: 26.9g, Salt Equivalent: 0.004g (per bag, 50g) |
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