Uehara is a food manufacturing, processing and sales company based in Tsushima City, Nagasaki Prefecture. Making use of the bounty of Tsushima's sea and land, Uehara's main product is the "Fish Cookbook" series of retort-packed dried fish that you can eat down to the bone. In particular, their "Horse Mackerel Fillet that you can eat down to the bone" has won numerous awards. They also sell traditional "Koyoko Imo" and "Iriyaki", and are a trusted brand that delivers Tsushima's local cuisine all over Japan. from Foodcomecome
