Hanayama Udon Oni Himokawa Dried Wide Noodles 200g
Hanayama Udon Oni Himokawa Dried Wide Noodles 200g
One 200g bundle of dried noodles, approximately two servings.
Hanayama Udon's Oni Himokawa is an especially wide version of himokawa, a regional noodle from Gunma, Japan. These dried, flat noodles have a firm bite. Originally developed during the Taisho era, Oni Himokawa was revived after 50 years.
Hanayama Udon Oni Himokawa Dried Wide Noodles 200g Product Specifications
| Content volume | 200g |
|---|---|
| name | Dried flat noodles |
| Raw material name | Wheat flour (wheat (domestic)), salt |
| Allergens used in this product | Wheat (manufactured on the same line as buckwheat.) |
| Place of origin | Japan |
| Save method | Store at room temperature, avoiding direct sunlight and high temperature and humidity. |
| Nutritional information [per serving (100g)] | Energy: 347kcal, Protein: 7.7g, Fat: 1.2g, Carbohydrates: 76.3g, Salt equivalent: 2.5g *These values are approximate. |
| Ingredients | Wheat flour (wheat (domestic)), salt |
| Allergens | wheat |
| Net Content | 200g (1 handful, enough for about 2 people) |
| Storage | Store at room temperature, avoiding direct sunlight and high temperature and humidity. |
| Nutrition Facts (Per serving (100g)) | Energy: 347kcal (approximate), protein: 7.7g (approximate), Lipids: 1.2g (approximate), carbohydrates: 76.3g (Muan), Salt equivalent: 2.5g (approximate) |
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