Fujicco Reduced-Salt Shio Kombu Kelp 120g
Fujicco Reduced-Salt Shio Kombu Kelp 120g
A larger bag of seasoned kelp to keep on hand for cooking.
Fujicco's reduced-salt shio kombu adds flavor to a variety of dishes. The bag contains 120g. Store at room temperature, away from heat and humidity.
Fujicco Reduced-Salt Shio Kombu Kelp 120g Product Specifications
| Content volume | 120g |
|---|---|
| name | Fujikko Reduced-Sodium Salted Kelp, Extra Large Pack (120g) |
| Raw material name | Kelp, hydrolyzed protein, reduced starch syrup, soy sauce, sugar, kelp extract, salt/seasoning (amino acids, etc.) |
| country of origin | China (Kelp) |
| Save method | Store at room temperature, avoiding high temperatures and humidity. |
| Nutritional information [per 100g] | Energy 246kcal, Protein 22.4g, Fat 0.4g, Carbohydrates 43.0g (Sugars 33.4g, Dietary Fiber 9.6g), Salt equivalent 13.7g, Potassium 632mg, Calcium 265mg |
| Food allergies | Wheat, soybeans |
| Ingredients | Kelp, hydrolyzed protein, reduced starch syrup, soy sauce, sugar, kelp extract, salt / seasoning (amino acids, etc.), (contains wheat and soybeans) |
| Allergens | wheat, soybeans |
| Net Content | 120g |
| Storage | Store at room temperature, avoiding high temperatures and humidity. |
| Nutrition Facts (Per 100g) | Energy: 246kcal, protein: 22.4g, Lipids: 0.4g, carbohydrates: 43.0g, Carbohydrates: 33.4g, Dietary fiber: 9.6g, Salt equivalent: 13.7g, potassium: 632mg, calcium: 265mg |
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