Mizutani Barrel Aged Whole Soybean Shoyu 300ml
Mizutani Barrel Aged Whole Soybean Shoyu 300ml
Naturally Aged Koikuchi Soy Sauce from Shiga
This soy sauce is made from carefully selected domestic soybeans and wheat, aged in wooden barrels for one and a half to three years.
It is traditionally brewed in Shiga Prefecture using time-honored artisanal methods.
Its long brings aging out a rich aroma and deep, mellow umami.
Mizutani Barrel Aged Whole Soybean Shoyu 300ml Product Specifications
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Product Type:Koikuchi Soy Sauce (Naturally Brewed) Ingredients:Soybeans (Japan), wheat (Japan), salt Net Content:300ml Production Area:Shiga Prefecture Storage Instructions:Store at room temperature. Manufacturer:Mizutani Shoyu Jozojo Allergen:Wheat, soybeans Nutrition Facts:Calories: 89.2kcal, Protein: 10.3g, Fat: 0.0g, Carbohydrate: 12.0g, Salt Equivalent: 18.1g |
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