Ishihara Kitchen Mountain Chili Oil, Small Bonito, 80g

Ishihara Kitchen Mountain Chili Oil
Made with plenty of bonito caught in Kochi Prefecture and local vegetables, "Mountain Chili Oil" is an addictive side dish chili oil that combines uncompromising spiciness with the delicious flavor of Kochi-grown bonito and vegetables. It also contains plenty of knotweed, a favorite of Kochi residents, for an irresistible texture. Made without any artificial seasonings, enjoy the rich and varied flavors of each ingredient. It goes without saying that it pairs well with white rice, but it also goes well with rice with raw egg on top, cold tofu, and salads. It also pairs exceptionally well with noodles such as pasta, mazesoba, and yakisoba. We also recommend pairing it with boiled eggs and natto.

Ishihara Kitchen Mountain Chili Oil, Small Bonito 80g Product Specifications

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(Per 100g) Energy 329kcal, Protein 9.5g, Fat 26.8g, Carbohydrates 12.3g, Sodium 4.3g Net Weight: 80g Ingredients: Vegetables (onion (domestic), green onion (domestic), garlic (domestic), myoga (Kochi Prefecture)), edible sesame oil (domestic), soy sauce (contains wheat and soybeans), edible rapeseed oil, bonito (Kochi Prefecture), sugar beet sugar, salt (Muroto City, Kochi Prefecture), chili pepper Allergens: Wheat, soybeans, seafood Best Before Date 1 year from the date of manufacture Storage Instructions Store away from direct sunlight, high temperatures, and humidity.