Ishihara Kitchen Mountain Chili Oil Ginger Bonito 80g

Ishihara Kitchen Mountain Chili Oil
Made with plenty of bonito caught in Kochi Prefecture and local vegetables, "Mountain Chili Oil" is an addictive side dish chili oil that combines uncompromising spiciness with the delicious flavor of Kochi-grown bonito and vegetables. It also contains plenty of knotweed, a favorite of Kochi residents, for an irresistible texture. Made without any artificial seasonings, enjoy the rich and varied flavors of each ingredient. It goes without saying that it pairs well with white rice, but it also goes well with rice with raw egg on top, cold tofu, and salads. It also pairs exceptionally well with noodles such as pasta, mazesoba, and yakisoba. We also recommend pairing it with boiled eggs and natto.

Ishihara Kitchen Mountain Chili Oil Ginger and Bonito 80g Product Specifications

Other	(Per 100g) Energy 402kcal, Protein 5.0g, Fat 36.8g, Carbohydrates 12.6g, Sodium 4.8g Contents: 80g Best Before Date 1 year from the date of manufacture Storage Instructions Store away from direct sunlight, high temperatures, and humidity.