Takagi Shoten Chilled Boiled Sardines, Salt-Free, 190g

Made with fatty cold-water anchovies caught during the cold season.

Takagi Shoten's Salt-Free Boiled Cold Anchovies (190g Can) are made from carefully selected fatty cold-water anchovies from Hasaki Port in Ibaraki Prefecture and Choshi Port in Chiba Prefecture, simmered in water without added salt until they are soft all the way to the bone. Crafted to preserve the natural flavor, they can also be enjoyed as a cooking ingredient. Suitable for those who want to reduce salt intake or are health-conscious, they can be used in a wide variety of dishes, including salads, mixed dishes, and stews. Because they are simmered until soft all the way to the bone, they are safe for everyone from small children to the elderly.

Takagi Shoten Chilled Boiled Sardines, Unsalted, 190g Product Specifications

Other	Name:Boiled Sardines Ingredients:Sardines (Domestic) Origin:Domestic Storage: [Before opening] Store at room temperature; [After opening] Store in a separate container in the refrigerator. Nutritional Information (per 190g can):Energy 467kcal, Protein 22.2g, Fat 41.7g, Carbohydrates 0.4g, Sodium Equivalent 0.3g, EPA 4503mg, DHA 3521mg